Huevos con Chorizo for the Holidays – #VivaLaMorena #ad

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #VivaLaMorena #CollectiveBias

This holiday season – or anytime really – the perfect recipe for any breakfast, well at least for me anyway, are huevos con chorizo. They just hit the spot, and get your day off to an excellent start. It’s been a dish I have been wanting to feature here for a very long time.

For me huevos con chorizo go perfect with jalapeños… but then again don’t jalapeños go great with everything? In our family, this dish is a tradition my mom created with us, her children. Now we carry that tradition on to our families as well. Huevos con chorizo is usually served with whole jalapeños in vinegar that most of the time are already waiting on the table in a jar or something.

Having the jalapeños waiting at the table is a actually a tradition in it of itself. When you sit down at the table to have a meal the first thing you do is reach over to grab a jalapeño. Or is that just me? I know growing up my dad did this every single time he had a meal. “Y los jalapeños,” he would jokingly exclaim when they were not already placed on the table. We knew he was kidding, but not really.

#VivaLaMorenaSweepstakes

This holiday season I know we’ll be eating plenty of them with every meal.

They go great with every dish. Con posole, tamales, tostadas, tacos, tortas, fajita, and, of course, hevos con corizo. They’re kind of the perfect all American Holiday breakfast feast.

I invite you to pick up La Morena® jalapeños at your local Fiesta like we did this for this collaboration. Why La Morena®? Because their peppers are trusted, high quality, ingredients you can depend on. They’re sure to create delicious meals that will bring your friends and family together this holiday season.

Here’s our recipe for huevos con chorizo.

INGREDIENTS

3 eggs
Salt
Mexican chorizo
Jalapeños

INSTRUCTIONS

1. In a skillet, cook three to four table spoons of Mexican chorizo

2. Heat until the chorizo is separated and chopped.

3. Crack three eggs and add them to the skillet.

4. Add salt to taste.

5. Cook for a few minutes until eggs are cooked all the way through.

6. Serve with a side of beans and tortillas.

7. Add La Morena jalapeños to your dish.

And enjoy!

Now it’s your turn. What is the one thing that is never missing from your family holiday meals?